Recipe of Homemade Chinese Cabbage Soup

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We hope you got benefit from reading it, now let's go back to chinese cabbage soup recipe. You can have chinese cabbage soup using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chinese Cabbage Soup:

1. Get 1 bundle of Chinese Cabbage.
2. You need 1/4 of ground beef.
3. Use 1 of medium sized tomato.
4. Provide 1 of medium size garlic.
5. Use 4 cloves of garlic.

Steps to make Chinese Cabbage Soup:

1. Slice the tomatoe, garlic and onion into standard saute size.
2. Add 5mugs of water then wait until boil then put the white stem.
3. Cut the Chinese cabbage into small pieces.
4. Separate the white stem to its leaf.
5. Saute the onion, garlic and tomato together with the ground beef.
6. Add 5mugs of water. Wait until it boils then put the white stems..
7. If the white stems are cooked add the leaves. Then seasonings.

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