Simple Way to Make Homemade Apple & Cranberry Stuffing

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Before you jump to Apple & Cranberry Stuffing recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Choosing to eat healthily has incredible benefits and is becoming a more popular way of life. There are a lot of illnesses associated with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. There are more and more efforts to try to get people to lead a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, a lot of people think that it takes too much work to eat healthily and that they will need to drastically alter their lifestyle. Contrary to that information, individuals can alter their eating habits for the better by making several small changes.

Initially, you should be extremely careful when food shopping that you don't unthinkingly put things in your shopping cart that you no longer wish to eat. For instance, if you have cereal for breakfast, do you ever stop to see what the sugar and salt content is before getting it? Consuming a bowl of oatmeal will give you the energy to face the day while protecting your heart simultaneously. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a healthy change to your diet.

Therefore, it should be somewhat obvious that it's not hard to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let's go back to apple & cranberry stuffing recipe. To make apple & cranberry stuffing you need 9 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Apple & Cranberry Stuffing:

1. You need 1 1/2 Slices of Bread.
2. Get 2 rashers of Smoked streaky Bacon- Get the best quality you can, you'll notice the difference.
3. Take 50 g of Dried Cranberries.
4. Prepare 50 ml of White Wine or Cider.
5. You need 1 of Onion.
6. Use 1 clove of Garlic.
7. Take 5 leaves of Sage.
8. Take Handful of Thyme.
9. Get 3 of Apples.

Steps to make Apple & Cranberry Stuffing:

1. You need the bread to be dry but not too toasted for this so if using fresh bread, turn the oven on at approx. 50c and bake the bread until it is crisp to touch without colouring- this may take 30 minutes.
2. Soak the cranberries in the white wine and leave to infuse until needed.
3. Finely dice the bacon and add to a cold pan with a touch of olive oil. Bring to a low heat and fry until starting to crisp up.
4. Finely dice the onion and add to the pan with a little olive oil after removing the bacon. Fry until the onions begin to caramelise then add the bacon back in and the crushed garlic.
5. Deglaze the pan with the white wine and cranberries and add finely chopped sage and thyme. Cook until the liquid has evaporated.
6. Core & Peel the apples. Grate two of them and chop the other. Add all to the pan and mix in..
7. Finally blitz the toasted bread into crumbs and mix into the rest of the stuffing. Add salt & pepper to taste. Makes quite a light, moist stuffing- perfect for baking in a tray or stuffing into Turkey or Pork.

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